Dried Pandan Leaves are premium natural herbal raw materials sourced from selected pandan plants cultivated in Indonesia. The leaves are carefully harvested at optimal maturity, thoroughly cleaned, and naturally sun-dried or gently oven-dried to preserve their distinctive aroma, natural green color, and essential compounds.
This product is widely used in the food & beverage industry as a natural flavoring agent, as well as in herbal tea, traditional medicine, and cosmetic or wellness formulations. Indonesian pandan leaves are highly valued in international markets for their strong, sweet fragrance and consistent quality.
Product Specifications
Form: Dried Pandan Leaves (Whole / Cut Leaves)
Moisture Content: Max 10–12%
Color: Natural green to greenish-brown
Aroma: Strong, sweet, characteristic pandan fragrance
Processing Method: Natural sun-dried or controlled oven drying, no additives, no preservatives
Benefits & Applications
Natural flavoring and aroma enhancer for food & beverage products
Commonly used for herbal tea and traditional drinks
Used in traditional herbal remedies
Suitable for extraction and further processing
Applicable for cosmetic, wellness, and aromatherapy formulations
Packaging
Inner: Food-grade PE plastic
Outer: Woven polypropylene bag or carton box
Net Weight: 25 kg / 50 kg per bag
Custom packaging available upon request
MOQ & Pricing
Minimum Order Quantity (MOQ): 500 kg
FOB Price: Starting from USD 8.00 / Kg
(Price depends on cut size, color quality, and order volume)
Sample Policy
✔ Samples available upon request
(Courier cost borne by buyer)
Shipping Information
FOB Port: Cilacap Port / Semarang Port
Origin: Central Java, Indonesia
Shelf Life
Up to 24 months when stored in a cool,
dry place away from direct sunlight